Side Dishes

Vegetables & Plant-Based

Roasted Oregano Corn

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Menu Appearances

Friday, May 2


in 4 days

6:00 PM - 11:29 PM

Cf

Cafe 3

Plant Forward

Nutrition Facts

Roasted Oregano Corn

0.07kg CO₂e

Serving size

93.55 g


Amount per serving

Calories

130.63


% Daily Value *

Total Fat   4.76 g

6%

Saturated Fat   0.76 g

4%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   147.28 mg

6%

Total Carbohydrate   17.92 g

7%

Dietary Fiber   2.99 g

11%

Total Sugars   5.33 g

11%

Protein   2.99 g

6%

Vitamin A   0 μg RAE

0%

Vitamin C   0 mg

0%

Vitamin D   0 μg

0%

Calcium   0 mg

0%

Iron   0.5 mg

3%

Potassium   189.25 mg

4%

Water   0 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 5.33g of sugar to your diet and represents 11% of the Daily Value for Added Sugars.

Ingredients: Corn Cut (Corn); Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Paprika (Paprika And Silicon Dioxide (added To Make Free Flowing).); Spice Pepper Black Ground (Black pepper); Spice Oregano Whole (Oregano)

All info sourced from Berkeley Dining.

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